Reservations

Polpo comes to you. Now you can enjoy our exquisite Italian cuisine at home or at your office.
For more details or to place an order call 203-629-1999 and have a delicious Polpo meal
delivered to your home – or anywhere else in Greenwich.

Monday to Friday - Prix fixe Lunch $26

Lunch and Bar Only - Hamburger and Pizza P/A

Winter 2013

SEAFOOD:

SEAFOOD TOWER FOR YOUR TABLE P/A

LOBSTER COCKTAIL 20 SEAFOOD SALAD 18 CRAB COCKTAIL 18

JUMBO SHRIMP COCKTAIL (3 pc) 16 LITTLE NECK CLAMS 1.50 Each OYSTERS 3 Each

APPETIZERS:

Tuna Tartare 18
With Capers, Avocado, Citrus Segments, Mache, Seaweed & Wasabi Aioli

Crab Cake 18
Crab Cake, Frisée, Corn, Caper Berries, Fennel, Roasted Pepper & Spicy Sauce

Burrata Caprese 18
With Red & Yellow Beefsteak Tomatoes, Black Summer Truffle

Prosciutto Di Parma with Fruit 16
Dried Cured Ham from Parma, Italy served with Seasonal Fruit

Cold Antipasto - For Two 32
Tuscan Table with an Assortment of Cured Meats, Cheeses, Olives and Roasted Vegetables

Grilled Octopus 17
Grilled Mediterranean Octopus and Cannellini Beans over Arugula

Baked Little Neck Clams 13 / 26
Little Neck Clams Infused with Herbed Bread Crumbs

Crispy Fried Calamari 16
Sage, Cherry Peppers & Spicy Tomato

Baby Eggplant Napoleon 16
Baked Layers of Eggplant and Mozzarella served in a Light Tomato Sauce

Artichoke Alla Romana 14
Braised Baby Artichokes stuffed with Pine Nuts, Oregano & Garlic Herb Infused Bread Crumbs

Polenta del la Casa 17
Fresh polenta with sausage, hot pepers and wild mushrooms

SALADS:

Lobster Salad 28
Half Poached Maine Lobster With String Beans, Potatoes, Red & Yellow Skinless Beefsteak Tomatoes & Avocado

Caesar Salad 13
Hearts Of Artisanal Romaine With Classic Caesar Dressing & White Anchovies

Arugula, Pear and Walnut Salad 13
With Organic Radicchio, Arugula, Endive, Walnuts, Pear & Gorgonzola

Roasted Beet Salad 14
Roasted Red Beets With Frisee, Orange Segments, Goat Cheese & Orange Vinaigrette

Polpo Chopped Salad 14
With Ricotta Salata & Granny Smith Apples

Composta Salad 14
Romaine Lettuce With Cucumber, Heirloom Cherry Tomatoes, Red Onions & White Balsamic Vinaigrette

SOUPS:

Soup of the Day 1 2 Pasta Fagioli 12 Lobster Bisque 13

FISH:

Penne Arrabbiata Con Salsiccia 25
Spicy Marinara Sauce w/Mushroom & Sausage

Ravioli Tartufati 26
Homemade Ravioli w/Truffle, Shitake and Cream Sauce

Penne Alla Vodka Della Casa 26
Vodka Sauce w/Spinach & Sausage

Linguine con Vongole 28
White or Red Clam Sauce

Spaghetti Bolognese 26
Traditional Bolognese Sauce, Topped With Fresh Ricotta Cheese

Linguini Fini ai Frutti di Mare 34
Shrimp, Lobster, Calamari and Crabmeat in a light Lobster Broth

Orecchiette Alla Barese 26
Ear Shaped Pasta W/ Broccoli Rabe and Fresh Sausage

Spaghetti Al Sugo D’ Pomodoro 26
Spaghetti W/Filet of San Marzano Plum Tomatoes

FISH:

Shrimp Fantasy 28 Red Snapper Pomodorini 32
Jumbo Shrimp with Artichokes and Mushrooms Cherry Tomatoes and White Wine

Grilled Wild Alaskan King Salmon 27 Fillet of Lemon Sole 28
Grilled King Salmon with Red Pepper Coulis Champagne Sauce

MEAT:

Grilled Chicken Paillard 26
Arugula, Cherry Tomatoes, Red Onions and Parmesan Cheese

Chicken Bianco 27
Chicken Breast with Tomatoes, Homemade Mozzarella, Eggplant with White Wine Sauce

Chicken Campagnola 32
Our Country Style Bone-In Chicken Roasted With Homemade Sausage, Cherry Peppers, Vidalia Onions

Polpo Roast Chicken 27
Half Roasted Chicken with Garlic and Rosemary

Veal Medallions 28
Baby Artichokes, Parmigiano Reggiano, White Wine Sauce

Veal Chop Milanese 44
Pounded & Breaded. Choose from - Parmigiana, Tartufata or Capricciosa

Roast Double Cut Veal Chop 43
Veal Rib Chop Roasted To Perfection with Truffle & Sage

Double Cut Pork Chop 28
Oven Roasted Double Cut Pork Chop served with Cherry Peppers, Garlic and Rosemary

Grilled Lamb Chops 29
Two Lamb Chops Marinated w/Fresh Herbs, Grilled To Perfection Served With Rosemary & Garlic

Grilled Filet Mignon 34
Green Peppercorn & Cognac Sauce

Grilled New York Steak

8oz Minute Steak Our Famous 28-Day Dry –Aged New York Steak 29

16oz King Steak Our Famous 28-Day Dry-Aged New York Steak 48

SIDE DISHES:

Broccoli Rabe 10- Spinach 10- French Fries 9- Broccoli 10-

Sautéed Onions 7- Sautéed Mushrooms 9- Asparagus Gratin 10-

Thoroughly cooked meats, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness

* The Chef uses mostly organic food.

* Plate charge for all orders split. A 20% gratuity added for parties of 5 people or more.

Homemade Desserts… $12

 Napoleon
Pastry Cream, Assorted Berries 

Chocolate Mousse
Fresh whipped Heavy Cream infused w/ chocolate

Grand Marnier Berries
Mixed Berries infused with Orange Liquor
Served w/ vanilla ice cream 

Tiramisu
Mascarpone Cheese, Espresso, Khalua 

Chocolate Truffle Torte
Callebaut Fine Chocolate

Apple Pie
Old fashion homemade apple Pie, cinnamon, vanilla ice cream

Cheese Cake
Italian
Ricotta cheese

Créme Bruleé
Classic Créme Bruleé with vanilla beans

Assorted Cookies $15.00
Assorted homemade cookies and biscotti with whip cream

Ice Cream $9

Sorbet $9

Cheese Selection
From Around the world…P/A